INDONESIA'S AGRARIAN REFORM POLICY IN IMPROVING ACCESS TO FOOD SOURCES IN REMOTE AREAS
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Abstract
Agrarian reform in Indonesia is one of the strategic policies to create equal access to natural resources, especially land, which serves as the main support for food security. However, the implementation of agrarian reform so far has shown gaps in achieving its main objectives, especially in improving access to land as a source of food in remote areas. This study aims to examine the extent to which the agrarian reform policy is able to have a real impact on increasing people's access to food sources in these areas. Using the doctrinal approach method, this research relies on secondary data obtained through literature studies, policy documents, and relevant laws and regulations. The results show that although agrarian reform has been running, its implementation is often distorted by political and economic interests, which causes unequal land distribution and does not support food security in remote areas. Therefore, this study recommends that the implementation of agrarian reform return to the spirit of its purpose, which is to provide fair and equitable access to land, with a focus on granting land access rights that are directly related to the survival and food security of communities in remote areas. This effort must involve the government, the community and the private sector in an integrated manner to achieve maximum results.
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